Muttepou Main Store’s menu reads like a focused celebration of rich Kyoto ramen, built around deep pork-bone intensity, customizable noodles, and punchy condiments. The standout とんこつラーメンこってりネギ多めチャーシュー captures the shop’s bold style with its heavy broth, generous green onions, and slices of pork, while options like とんこつチャーシュー麺, しょうゆラーメン, wスープ ラーメン, wスープチャーシューメン, and ダブルスープ show a satisfying range between creamy tonkotsu and layered soy-based flavors. The noodle choices, including ちぢれ麺, 替え玉の細麺, and 替え玉細麺硬め, add welcome flexibility, especially for diners who want a firmer second serving. Side dishes and toppings such as 自家製焼ギョーザ, 骨付きスペアリブ 350円税込, 半熟 玉子, ネギ 別皿, and 薬味 round out the meal, while bold accents like ニンニク醤油, 自家製激辛高菜, and 紅生姜 let each bowl be adjusted with heat, sharpness, and brightness. For something different, まぜそば adds a saucier, more concentrated option, making the menu compact but full of character.